Located at **50 Old Granite St, Manchester, NH 03101**, The Goat is a lively restaurant and nightlife destination that brings together great food, a welcoming atmosphere, and the kind of energy that keeps guests coming back.
With a **3.9-star rating from 755 reviews**, it has earned a solid reputation among locals and visitors alike for delivering a dining experience that is casual, trendy, and full of variety.
Whether you are stopping in for breakfast, brunch, lunch, dinner, or dessert, The Goat offers a flexible and appealing setting for everything from a quick bite to a relaxed meal with friends.
The menu and atmosphere are built around convenience, comfort, and enjoyment. Guests can choose from **outdoor seating, dine-in service, takeaway, delivery, and on-site services**, making it easy to enjoy The Goat in the way that fits their day.
The restaurant is especially appealing for those looking for **fast service, a great beer selection, creative cocktails, live music, local specialties, and a place to catch the game**. From coffee and comfort food to happy-hour drinks and late-night options, the offerings are designed to satisfy a wide range of tastes and occasions.
With **table service, a bar on site, and a strong focus on lunch, dinner, and solo dining**, The Goat creates a versatile experience that works just as well for a casual afternoon meal as it does for an evening out.
Accessibility and comfort are also part of what makes The Goat stand out. The restaurant includes **wheelchair-accessible parking, entrance, seating, and toilet facilities**, helping ensure a welcoming experience for more guests. It also accepts **reservations** and offers convenient payment options, including **credit cards, debit cards, and NFC mobile payments**.
Whether you are planning ahead for a group gathering or simply looking for a dependable place to enjoy good food and drinks, The Goat provides a dependable, easygoing setting with the kind of service and atmosphere that make dining out feel effortless.
For those seeking a restaurant that blends quality, convenience, and a fun social vibe, The Goat is a strong choice in the Manchester dining scene.
Popular Items
Frequently ordered and highly recommended items at The Goat
Our Story
Welcome to a place where great food meets warm hospitality. We believe dining is more than just a meal - it's an experience to be savored and shared.
Our kitchen is dedicated to creating dishes that bring people together, using recipes that honor tradition while embracing innovation.
Photos
A glimpse of our restaurant experience
Food & Drinks
With peppers, onions, Colby jack cheese, and sour cream. Add guacamole, add chicken, pulled pork, steak, or brisket for an additional charge.
Choice of sauce: hot cayenne Tapatio, buffalo, sriracha, buttery Cajun, maple sriracha, southern BBQ, teriyaki, garlic parm, sweet chili, or the spicy shark.
Extra thick cut bacon with sriracha maple dipping sauce.
Loaded with chili, brisket, Colby jack cheese, and scallions.
Crispy and tender pork belly tossed in a sticky sweet chili sauce and topped with scallions.
Lightly breaded and fried, tossed in Frank's red hot sauce, served with bleu cheese.
Choice of house brisket or Carolina pulled pork. Topped with pickled onion, Colby jack cheese, fresh jalapeños, housemade pico de gallo, and scallions. Drizzled with BBQ and our house queso. Served with salsa and sour cream. Add guacamole or fresh pico de gallo each for an additional charge.
Three cheese blend, bacon wrapped jalapeños with chipotle aioli.
Our award winning recipe! Served with nacho chips and topped with Colby jack cheese.
Choice of Sauce
Fried chicken tenders on a pearl sugar waffle with jalapeños and maple sriracha drizzle.
Colby jack cheese, fresh jalapeños, housemade pico de gallo, scallions, and house queso. Served with salsa and sour cream. Add guacamole, add chicken, pulled pork, steak, or brisket for an additional charge.
Breaded pickles and jalapeños with chipotle aioli dipping sauce.
Chopped marinated steak and cheese sub, smothered with peppers, onions, and mushrooms.
Topped with Swiss cheese and a side of mustard on toasted marbled rye.
Grilled cheese on choice of Texas, wheat, or marbled rye. Add chicken, pulled pork, pastrami, or brisket for an additional charge.
Extra thick cut bacon, lettuce, tomato, and mayo. Choice of Texas, wheat, or marbled rye. Add avocado for an additional charge.
Grilled cheese sandwich on your choice of Texas, wheat, or marbled rye and served with the soup of the day. Choice of 2 cheeses: American, cheddar, Swiss, pepper jack, Goat cheese, ghost pepper, or provolone.
Our housemade brisket served hot on a grilled potato bun with BBQ sauce.
Our housemade pulled pork served on a grilled potato bun with BBQ sauce.
Cheddar cheese, bacon, and BBQ sauce. *Consuming raw or undercooked meats, fish, eggs, and shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Swiss cheese, grilled mushrooms, and caramelized onions. *Consuming raw or undercooked meats, fish, eggs, and shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
American cheese, peppers, mushrooms, onions, and bacon. *Consuming raw or undercooked meats, fish, eggs, and shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Grilled cheese buns, two patties, bacon, cheddar cheese, nacho cheese Doritos, shredded lettuce, and Frank's red hot mayo. *Consuming raw or undercooked meats, fish, eggs, and shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Housemade mac and cheese with bacon. *Consuming raw or undercooked meats, fish, eggs, and shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Cheddar cheese, grilled pineapple, and BBQ sauce. *Consuming raw or undercooked meats, fish, eggs, and shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
American cheese, lettuce, tomato, onion, and Goat sauce. *Consuming raw or undercooked meats, fish, eggs, and shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Cheddar cheese, bacon, and ranch. *Consuming raw or undercooked meats, fish, eggs, and shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Beef, cheddar cheese, bacon, grilled onions, avocado, lettuce, tomato, and garlic mayo. *Consuming raw or undercooked meats, fish, eggs, and shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Breaded and deep-fried burger topped with pesto, fried garlic cheese curds, and marinara. Served on garlic Texas toast. *Consuming raw or undercooked meats, fish, eggs, and shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Swiss cheese, over easy egg, sweet potato waffle fries, bacon, and Goat sauce. *Consuming raw or undercooked meats, fish, eggs, and shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Cheddar cheese, avocado, and cilantro lime aioli. *Consuming raw or undercooked meats, fish, eggs, and shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
American cheese, caramelized onions, bacon, fried egg, and BBQ sauce. *Consuming raw or undercooked meats, fish, eggs, and shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Cheddar cheese, grilled ham, bacon, pulled pork, and BBQ sauce. *Consuming raw or undercooked meats, fish, eggs, and shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Cheddar cheese, bacon, fried garlic cheese curds, and bistro sauce. *Consuming raw or undercooked meats, fish, eggs, and shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Goat cheese, sautéed mushrooms, prosciutto, and Goat sauce. *Consuming raw or undercooked meats, fish, eggs, and shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Ghost pepper cheese, fresh jalapeño, and our Goat queso. *Consuming raw or undercooked meats, fish, eggs, and shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Cheddar cheese, peppers, tumbleweeds, fried egg, and bacon. *Consuming raw or undercooked meats, fish, eggs, and shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
A crock of our own housemade onion soup with brisket, jumbo croutons, Swiss, and provolone cheeses browned to perfection.
Our house Goat salad with Goat cheese and raspberry vinaigrette.
Mixed greens, bacon, pico de gallo, cheddar jack, avocado, hard boiled eggs, black bean, and corn salsa. Served with fried tortilla strips and housemade Santa Fe ranch dressing.
Mixed greens, fresh tomatoes, cucumbers, carrots, onions, pepperoncini, and pepper mix.
Fresh romaine with our light and lively lemon caesar vinaigrette, topped with jumbo house garlic croutons and shaved parmesan.
A half-pound each of our Carolina pulled pork and Texas brisket with pickles, pickled onions, coleslaw, and cornbread. Your choice of 1 side: hand cut fries, tumbleweeds, tater tots, baked beans, coleslaw, pasta salad, or potato salad. Add specialty fries and tots, skillet corn, or side salad are available for an additional charge.
3 blackened chicken breasts with a fresh avocado salsa, served on a bed of spring mix. A keto lovers dream.
House marinated tips. Served with your choice of 2 sides: hand cut fries, tumbleweeds, tater tots, baked beans, coleslaw, pasta salad, or potato salad. Add specialty fries and tots, skillet corn, or side salad are available for an additional charge.
Our signature 7 cheese blend; topped with scallions and served with corn bread. Add buffalo chicken, pulled pork, or brisket for an additional charge.
Your choice of chicken, pulled pork, or steak. Served with your choice of 2 sides: hand cut fries, tumbleweeds, tater tots, baked beans, coleslaw, pasta salad, or potato salad. Add specialty fries and tots, skillet corn, or side salad are available for an additional charge.
Served with our classic hand cut fries. Choose your patty: beef, grilled or fried chicken, turkey, or veggie, choose your mayo: classic mayo, cilantro lime aioli, garlic mayo, Frank's red hot mayo, or Goat sauce, choose your toppings: tomato, lettuce, onions, or pickles. Add extra toppings: pineapple, grilled peppers, grilled mushrooms, caramelized onions, jalapeños, classic fries, sweet potato waffle fries, or tumbleweeds, add cheese: American, cheddar, Swiss, pepper jack, Goat cheese, ghost pepper, provolone, or bleu cheese crumbles, add extra extra toppings: fried egg, avocado, bacon, pulled pork, prosciutto, brisket, and mac and cheese, add any extra patty for an additional charge.
Hear from our valued guests
We went to the goat for the first time tonight and we loved it! Food was great, good prices and our waitress Sam was AMAZING! Molly was the manager tonight and her customer service was phenomenal. We will be back.
Joe the bartender was super welcoming. He recommended an awesome breakfast for me and my family. Gave us all the info on the events and deals the goat has weekly and we can’t wait to go and try the burgers! The live music was awesome and the host who checked us in was very friendly. I have to add the bacon was amazing the whole experience was awesome!
First time checking out this place on a Wednesday Night! The food was spot on! My friends took me out for their $1.00 wing basket special (Wednesday Only) and shared some Canadian Poutine and a cookie skillet with me. The atmosphere was fun and full of great energy. We enjoyed the large outside patio but the inside had lots of great open space too. The service was amazing and Ashley was a sweetheart! Will definitely go again and you should as well. Update visited again This past Wednesday, new food all great! Plus Ava our waitress was awesome. Added new pictures too.
Great place to stop by for a quick bite before a concert! My friend and I were in town for that and they had a nice small plates offering. The staff were incredibly friendly and helpful, the food was just the right size ans priced fairly and the space was clean and accommodating. It looks like they host lots of events so it’d be fun to go back and check that out!
We got there and was seated outside... It had just finished raining, so things were "damp". But we made it through.
We’ve been twice. Each time, great food (burgers, wings, Mac & cheese with bbq pulled pork), great drinks and great music! Servers have been excellent! Been learning line dancing. Instructors are clear and ask for feedback from the ‘students’ trying to learn. Manager was approachable and professional! Definitely planning on returning! WONDERFUL TIME
Awesome breakfast! Very reasonable prices too. I love that it's not the usual boring breakfast selection. I had the delicious nacho tater tots. If you love sweet pancakes, they have so many fun kinds.
We usually make it there for brunch on a weekend day and the food is always consistently good, drinks are delicious and the service is great!
It's a pretty pricey place, but it's worth visiting once in awhile because they have some outrageously great things on their menu. The drinks are definitely overpriced for how weak they are. Unfortunately they messed up our sides, and were sold out of a lot of menu items. Hope to have better luck next time!
Brunched at The Goat Manchester 🐐 in Manchester, NH — but the real GOATs were Lilly & Brea behind the bar. They took such amazing care of us! Kicked things off with a loaded Bloody Mary that was picture-perfect & tasted just as good. For food, we went with the Wally on Texas toast stacked with crispy tater tots, plus a side of goat hash & thick-cut bacon 🥓 Such a solid weekend brunch spot — definitely worth the visit!
Common questions about The Goat
The Goat is located at 50 Old Granite St, Manchester, NH 03101, United States, Manchester, NH 03101, United States.
You can reach The Goat by calling +1 603-222-1677.
The Goat has a rating of 3.9 out of 5 based on 755 customer reviews.
The Goat features the following accessibility: Wheelchair-accessible car park, Wheelchair-accessible entrance, Wheelchair-accessible seating, Wheelchair-accessible toilet.
The Goat features the following service options: Outdoor seating, Delivery, On-site services, Takeaway, Dine-in.
The Goat features the following highlights: Fast service, Great beer selection, Great cocktails, Live music, Serves local specialty, Sport.
The Goat features the following popular for: Lunch, Dinner, Solo dining.
The Goat features the following offerings: Alcohol, Beer, Cocktails, Coffee, Comfort food, Happy-hour drinks, Late-night food, Quick bite, Small plates, Spirits, Wine.
The Goat features the following dining options: Breakfast, Brunch, Lunch, Dinner, Dessert, Seating, Table service.
The Goat features the following amenities: Bar on site, Restroom.
The Goat features the following atmosphere: Casual, Trendy.
The Goat features the following crowd: Groups.
The Goat features the following planning: Accepts reservations.
The Goat features the following payments: Credit cards, Debit cards, NFC mobile payments.
The Goat features the following children: Good for kids, High chairs.
The Goat features the following parking: Free street parking, Paid parking lot, Paid street parking, Somewhat difficult to find a space.
Business Features
We look forward to welcoming you. Make a reservation or stop by - walk-ins welcome!
Request a table and we'll confirm your booking shortly.
